Carta da Lua
CARTA DA LUA
Available between 6:30pm and 10pm
BREAD ON THE TABLE || 15€ (2pp)
Barbela Wheat Sourdough Bread, Romesco, Butter from the Garden & Olive Oil (VG)
STARTERS || 23€
Stone Soup, Black Pork Sausage & Kimchi (GF, DF)
Beef Tartare & Bone Marrow
Eggs from the Garden, Alheira Sausage from Trás-os-Montes & Turnip Greens (DF)
Black Pork Terrine, Leaves & Flowers from the Garden (GF, DF)
Garlic Coast Squid, Chorizo from Beiras & Coriander
Coast Prawn, Fried Pastry "Coscorão" & Fermented Chili (DF)
Courgette, Herb Pesto from the Garden, Pine Nuts & Seasonal Mushrooms (V, GF, DF)
FROM THE SEA || 35€
Bivalve Rice, Coriander & Fermented Lemon (GF, DF)
Chef’s Fish of the Day (€100/kg) (GF)
FROM THE LAND || 35€
Malhado de Alcobaça Pork, Stewed Large Beans & Creamed Greens From the Garden (GF)
Veal, Potatoes from Sobral & Seasonal Vegetables, Josper-Grilled (GF)
FROM THE GARDEN || 32€
Seasonal Mushroom Cabidela (V, GF, DF)
Vegetables from the Garden's Tagine & Bulgur Salad (V, DF)
Fresh Pumpkin Tagliatelle, Black Garlic & Radishes (V, DF)
DESSERTS || 9,5€
Rice Pudding with Citrus & Cinnamon (V, GF, DF)
Creamy Sponge Cake (VG, DF)
Chocolate Fondant (VG)
We mostly use vegetables and aromatic herbs from our Organic Garden, grown with respect for the land and harvested at their peak.
KIDS MENU
STARTER || 5,5€
Freshly-Picked Vegetable Soup from the Garden (V, GF, DF)
Vegetable Crudités & Potato from Sobral (VG, GF)
MAIN COURSE || 15€
Fish of the Day Fillet & Vegetables from the Garden (GF, DF)
Beef Burger, Rice & Carrots (GF, DF)
Burger from the Garden (V, DF)
DESSERT || 5,5€
Artisanal Ice Cream (VG)
Fruit from the Season (V, GF, DF)
BEVERAGE
Orange Juice || 7€
Daily Juice || 7€
Soft Drink || 4€
VG Vegetarian | V Vegan | GF Gluten Free (may contain traces) | DF Dairy Free (may contain traces)
NOTE: In case of food allergy, please ask for support from the Areias do Seixo team.
BOOK A TABLE